Pioneer Valley Gourmet Apricot Syrup

This is the best apricot syrup I've ever found!--Dennis

What makes it so good? It's got a touch of almond to it, but I  love that--almond and apricot are cousins.  As kids, we used to crack open apricot pits and eat the nuts which were very close to almonds.

We think that it's the careful, handcrafted care that a family-owned company puts into its products. But it's the fruit too. It's made with ripe apricots grown in the mountain valleys of central Utah, one of the nation's great fruit belts.

But then, it's the recipe too. This thick syrup is made with simple fruit juice sweetened with cane sugar. There are no preservatives, no artificial flavors, and no thickeners. You'll feel good about this syrup.

You'll find it thick, rich, flavorful, and the perfect addition to your morning's pancakes or waffles. (Each attractive glass jar contains 11.5 ounces of premium syrup.)

If you don't find this the best apricot syrup you've ever tasted, contact us for a refund.

This is the best apricot syrup we have found, much better than in the stores!