How To Bake
When we go Italian, it’s usually to Johnny Carino’s. I’m hooked on the bread and that wonderful olive oil with the crunchy roasted garlic bits.
This is a compilation of baking tips in five parts:
Yeast breads
Cookies
Cakes
Quick breads
Pies
There recommended products scattered throughout. Then, at the end you'll find some baking essentials that will make you a better baker.
Finally, you will find links to more baking articles.
Here you'll find two favorite marinara recipes. The first calls for fresh tomatoes and has a refreshing, fresh tomato taste. It's perfect for breadsticks, Italian bread, and focaccia.
The second is made with a combination of sun dried tomatoes and canned to tomatoes. It packs the punch of sun dried tomatoes. It's a great base pizza and pasta.
If you want a fun breakfast, choose a fun bread machine mix, make a fun bread, and turn it into French bread sticks. For even more fun, dip them in your favorite syrup--just like dipping French fries in your favorite sauce.
Choose from over 60 bread mixes.
This article will tell you two ways to make French toast sticks. As a bonus, learn how to make Apple Pie French Toast Sticks from a bread mix.
Breakfast will never be the same at your house.
There's more to life than strawberry jam. Strawberry jam is good but "variety is the spice of life.
Huckleberry Jam
Peach Pineapple Jam
Peach Cobbler Jam
Apricot Almond Jam
Pomegranate Jelly
. . . plus seven more!
We love these skillet cobblers. And we have a great cream cheese filling and...