Sunflower Whole Wheat Bread Mix
Make this with your bread machine, stand-type mixer, or by hand.
This wholesome, nutty bread is so soft and moist that they'll never believe that it came from your kitchen!"
This is a wonderful whole grain bread made with the best Montana flours, the natural sweetness of honey, lots of whole oats, and sunflower seeds--just like your favorite granola. We're sure you'll love this bread, and it's so good for you too.
It's easy to make. Make it in your bread machine or with your oven.
- A wholesome bread made with a healthy combination of wheat flours, sunflower seeds, and whole oats.
- A soft, moist bread that your family will love.
- Loaded with sunflower seeds--it's the second ingredient--for a nutty flavor and a perfect texture.
- Sweetened with honey crystals for the perfect flavor (but it's not a sweet bread).
Where else do you find a wholesome bread so loaded with oats and sunflower seeds?
Don't miss this great bread! It's soft and moist so your family will love it and yet so wholesome that you know it is good for them.
Because it is so soft and moist and because it tastes so good, this will be your family's favorite bread.
How to Make this Summer Sandwich
This is a concept more than a sandwich but we'll tell you how we made this one. Substitute as you please.
This is made with a cream cheese spread. You can buy flavored spreads in the grocery store--think bagels--or make your own. (To make your own, soften the cream cheese in the microwave then whip it in your stand-type mixer with whatever flavors or spices you desire.) We used Laughing Cow Creamy Garlic and Herb spread.)
Use the veggies of your choice layered to create rainbow colors- green, red, yellow, orange, and purple. You see here leaf lettuce, tomato, cucumber, yellow pepper, and carrots.
Add cheese of your choice if desired.
Season with salt and pepper.
Make a Caprese Sandwich
- 2 slices of Sunflower Whole Wheat Bread
- Olive Oil
- Arugula leaves
- 2-3 thick sliced tomato
- 2 thick slices of fresh mozzarella
- Fresh basil leaves
- Balsamic vinegar or glaze
- Salt and pepper
- Drizzle the olive oil on the slices of bread.
- Layer the arugula, tomato slices, then mozzarella slices.
- Top with torn basil leaves and season with salt and pepper.
- Drizzle with a little olive oil and balsamic glaze.
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
To be eligible for a return, your item must be in the same condition that you received it, unused, and in its original packaging. You’ll also need the receipt or proof of purchase.
To start a return, you can contact us at customerservice@preparedpantry.com. If your return is accepted, we’ll send you instructions on how and where to send your package. Items sent back to us without first requesting a return will not be accepted.
You can always contact us for any return question at customerservice@preparedpantry.com.
Damages and issues
Please inspect your order upon reception and contact us immediately if the item is defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right.
Exceptions / non-returnable items
Certain types of items cannot be returned, like custom products (such as special orders or personalized items). We also do not accept returns for hazardous materials, flammable liquids, or gases. Please get in touch if you have questions or concerns about your specific item.
Unfortunately, we cannot accept returns on sale items or gift cards.
Exchanges
The fastest way to ensure you get what you want is to return the item you have, and once the return is accepted, make a separate purchase for the new item.
Refunds
We will notify you once we’ve received and inspected your return, and let you know if the refund was approved or not. If approved, you’ll be automatically refunded on your original payment method. Please remember it can take some time for your bank or credit card company to process and post the refund too.
