Just-Add-Water Instant Buttermilk Biscuit Mix
The incredible, edible biscuits! Better than scratch, and it's not possible to screw them up. Just add water.
Biscuits are incredible! How else can you make a bread in about ten minutes? And they're light and fluffy and warm. You can make a meal out of them or slather them with butter, let it melt, and top them with your favorite jam.
These are the biscuits your grandmother used to make, and they're better than the diner. They're just really good biscuits! And almost as easy as the refrigerated dough in a tube.
- Are these biscuits as good as scratch? For most of us, most of the time, they're better. They're tall and light and moist.
- Do Your customers think so? Yes. Twenty-eight of thirty gave them five-stars.
- How thick should I roll the dough? Don’t roll it. Just pat it out to about one inch thick. Quick, easy, and foolproof.
- What if I don't have a rolling pin or even a biscuit cutter? You don't need either. Just pat the dough down as thick as you like it. Anything round with an edge works as a biscuit cutter. A glass works, and a can with both ends cut out is perfect.
- I like tall biscuits. How tall will they be? As tall as you like. Your dough can be thicker than one inch.
- Is there anything I can do to make them taller? Yes, place your biscuits closer together, force them to rise upwards, not spread.
- What else will that do? The heat will get to the edges and make them crusty.
- Anything else to make them taller? Yes. Don’t handle them too much. Handling the dough develops the gluten making them tough. And make sure your dough is soft and moist.
- How easy are they to make? Easy? They should be ready for the oven in about five minutes.
- How many biscuits will I make? Each package makes eight tall, attractive biscuits.
- What do I do with my leftovers? They will stay fresh for three or four days. And you can freeze them.
- Are these really as good as the diners'? Moneyback, I guarantee they are.
These are some of the nicest, lightest, fluffiest biscuits around. And they are so easy to make. Empty the package, add water, cut the biscuits and bake. It's that easy!
This mix will make you a master biscuit maker. Make hot biscuits in minutes.
Pick a jam!
Pick a jam to go with your biscuits. Ordinary is boring. Find fabulous jams that you won't find elsewhere like pomegranate and pina colada. Check out your choices.
See how to make biscuits and gravy
With this article, you can have dinner ready in about 30 minutes and the biscuits and gravy in about 15 minutes. You can make biscuits and gravy or potatoes and gravy. It will be as good or better that the country diner and it's easy on the budget.