Fully Loaded Baked Potato Bread Machine Mix
This is a really fun, cool bread.
Potato breads are moist, soft, and flavorful. But when you add sour cream, chives, and bacon bits--then you have a really great bread.
If you make this bread in your bread machine, water temperature is critical. Please use a thermometer to measure water at exactly 80 degrees. A ten-degree difference in water temperature can double the growth rate of the yeast. These bread mixes are satisfaction guaranteed when you use a thermometer.
This tastes like a baked potato!" Your family will love this moist potato bread with sour cream, chives, and bacon bits.