Dad's Chocolate Chip Soft Pudding Cookies
This is a wonderful chocolate chip cookie made moist and soft with pudding.
- Makes soft, moist cookies that everyone loves
- A scoop of vanilla custard pudding in every batch
- Each mix makes 36 nice sized cookies using a 1 3/8-inch scoop
- Loaded with premium milk chocolate chips
This has been a long-awaited mix. We served it in the store as we refined and perfected the series. We were often asked, "When can we buy it?" It is a series four:
- Chocolate Chip Cookies
- Double Chocolate Chip Cookies
- Cinnamon Bun Cookies
- Strawberries and Cream Cookies
Try them all! These are superb cookies that your family or friends will love.
Each mix weighs 24 ounces and makes 36 cookies.
Tips for baking perfect cookies:
There is a perfect time for every cookie depending on:
- How cold the dough is. (Keep it chilled--you don't want the butter to melt.)
- The pan. Is it dark or light? (Dark pans absorb heat.)
- The temperature of the oven.
- How many--and how big--the cookies are.
The trick is finding the right time for your cookies. For these cookies, they are just right when the edges against the pan just start to brown but the tops haven't. For us, that was 8 1/2 minutes with 12 cookies made with a 1 3/8-inch scoop on a dark pan. As long as the oven was 350 degrees, that was dead on.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), milk chips (sugar, chocolate liqueur, cocoa butter, buttermilk, soy lecithin, and vanilla), brown sugar (sugar, invert sugar, cane molasses), vanilla cream mix (sugar, dextrose, food starch-modified, nonfat milk, palm oil contains 2% or less of carrageenan, corn syrup solids, dipotassium phosphate, disodium phosphate, mono-and diglyceride phosphate, sodium caseinate, titanium dioxide(color), yellow 5, yellow 6.), granulated sugar, and baking soda. This product contains wheat, tree nuts, and soy and may contain traces of dairy and egg products.
This is a wonderful chocolate chip cookie made moist and soft with pudding.
- Makes soft, moist cookies that everyone loves
- A scoop of vanilla custard pudding in every batch
- Each mix makes 36 nice sized cookies using a 1 3/8-inch scoop
- Loaded with premium milk chocolate chips
This has been a long-awaited mix. We served it in the store as we refined and perfected the series. We were often asked, "When can we buy it?" It is a series four:
- Chocolate Chip Cookies
- Double Chocolate Chip Cookies
- Cinnamon Bun Cookies
- Strawberries and Cream Cookies
Try them all! These are superb cookies that your family or friends will love.
Each mix weighs 24 ounces and makes 36 cookies.
Tips for baking perfect cookies:
There is a perfect time for every cookie depending on:
- How cold the dough is. (Keep it chilled--you don't want the butter to melt.)
- The pan. Is it dark or light? (Dark pans absorb heat.)
- The temperature of the oven.
- How many--and how big--the cookies are.
The trick is finding the right time for your cookies. For these cookies, they are just right when the edges against the pan just start to brown but the tops haven't. For us, that was 8 1/2 minutes with 12 cookies made with a 1 3/8-inch scoop on a dark pan. As long as the oven was 350 degrees, that was dead on.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), milk chips (sugar, chocolate liqueur, cocoa butter, buttermilk, soy lecithin, and vanilla), brown sugar (sugar, invert sugar, cane molasses), vanilla cream mix (sugar, dextrose, food starch-modified, nonfat milk, palm oil contains 2% or less of carrageenan, corn syrup solids, dipotassium phosphate, disodium phosphate, mono-and diglyceride phosphate, sodium caseinate, titanium dioxide(color), yellow 5, yellow 6.), granulated sugar, and baking soda. This product contains wheat, tree nuts, and soy and may contain traces of dairy and egg products.
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
To be eligible for a return, your item must be in the same condition that you received it, unused, and in its original packaging. You’ll also need the receipt or proof of purchase.
To start a return, you can contact us at customerservice@preparedpantry.com. If your return is accepted, we’ll send you instructions on how and where to send your package. Items sent back to us without first requesting a return will not be accepted.
You can always contact us for any return question at customerservice@preparedpantry.com.
Damages and issues
Please inspect your order upon reception and contact us immediately if the item is defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right.
Exceptions / non-returnable items
Certain types of items cannot be returned, like custom products (such as special orders or personalized items). We also do not accept returns for hazardous materials, flammable liquids, or gases. Please get in touch if you have questions or concerns about your specific item.
Unfortunately, we cannot accept returns on sale items or gift cards.
Exchanges
The fastest way to ensure you get what you want is to return the item you have, and once the return is accepted, make a separate purchase for the new item.
Refunds
We will notify you once we’ve received and inspected your return, and let you know if the refund was approved or not. If approved, you’ll be automatically refunded on your original payment method. Please remember it can take some time for your bank or credit card company to process and post the refund too.