Sunday Dinner Rolls Mix (Save up to 50%)

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Makes 12 large dinner rolls, 16 smaller dinner rolls, or 8 hamburger buns.

Homemade dinner rolls and burger buns are not hard to make. And they're the bomb!

Mix the dough in your bread machine or stand-type mixer. Use a knife to cut the dough into equal-sized pieces. If you want them exactly the same size, use a kitchen scale.

Shape them into little round balls, place them in a well-greased pan--a 9x13-inch pan is perfect--and let them rise until they're puffy. Patiently.

Bake them at 350 degrees.

These are wonderful dinner rolls--perfect for Sunday dinner and the standard of homemade heirloom rolls.

• Makes the equivalent of a large loaf.
• SAF yeast packet is enclosed. You provide only water and butter.
• Directions and tips for perfect rolls are included.

This makes fabulous hamburger buns. Homemade burger buns are much better than store buns, just as homemade bread is better.

"Wonderful rolls. Very easy (and fast) Sunday (ANY DAY!!) rolls. Just like mama made!" --Peter

"I just made the dinner rolls. Easy to follow directions and even tho I've never tried rolls before, they came out tall and fluffy. The best dinner rolls I've ever had. Will definitely order again." --Kimberly Peffer

"I fixed these for Thanksgiving dinner…then the fight was on…I should have made 6 dozen….a dozen for each person!" --Anonymous