You'll be amazed at what a cup of cinnamon chips will do. Turn breads, cupcakes, pancakes, muffins, and desserts into something very special.

You'll find hundreds of uses!  If cinnamon is good in a recipe, cinnamon chips are better.  Use these chips in all kinds of recipes. Add them to almost any recipe that calls for cinnamon--you'll add a burst of cinnamon in every bite.  They make wonderful baked goods with a burst of cinnamon in every bite--made with real cinnamon for an intense cinnamon flavor! 

This is a Prepared Pantry exclusive!  These are sold by the truckload to the national bakeries but you can buy them only at The Prepared Pantry.  If you aren't thrilled with these amazing chips, return the empty package and we'll refund your purchase price. 

Add these cinnamon chips to your cart and try some of these recipes.

"Your cinnamon chips are much better than what I used to buy in the store." --Kelly T 

1. This is a "zero trans fat" product.
2. The manufacturer intended this to be a multipurpose cinnamon chip--either to hold it's shape and create cinnamon nodules in the baked good or to be dissolved for a cinnamon presence throughout the loaf or muffin.  We have used these cinnamon chips extensively.  They will melt if added early in the mixing process.  If you want them to hold their shape, add your cinnamon chips at the end of the mixing process, the last ingredient that you add.  You will then have nodules of cinnamon as shown in the bread picture. 
3. We sell lots of these cinnamon chips and have never had a complaint.  Though we use these cinnamon baking chips in breads and muffins, it seems that the most popular use is for cookies.  We have included our favorite cinnamon chip muffin recipe below. 
4. It is recommended that you store these chips in a cool place to avoid melting.  We are not responsible for melted chips.