Deluxe Quick Release Ice Cream Scoop Medium

Norpro
TN677
$23.99
This isn't just an ice cream scoop--it's essential for cookies!    It's what we use in our test kitchen to make perfect cookies about 2 1/2 inches. The only way your cookies will bake evenly is if they are the same size.  The only way you can get them the...
$23.99

This isn't just an ice cream scoop--it's essential for cookies!   

It's what we use in our test kitchen to make perfect cookies about 2 1/2 inches.

The only way your cookies will bake evenly is if they are the same size.  The only way you can get them the same size is with a precision scoop. 

This ice cream scoop will get the job done well and is tough enough to last forever.  We have tried several spring-type ice cream scoops.  This is a very good quality, spring action type ice cream scoop, the best that we have found.

  • Heavy-duty construction

  • 18/10 stainless steel

  • Heavy-duty spring

  • Medium scoop--makes 50 scoops per quart

  • The perfect size for a cookie dropper
  • Holds one tablespoon


The Importance of Using a Scoop for Cookies

This scoop is the right size for most drop cookies. 

Cookie Key #1 

If you don't have a precision scoop, you cannot get your cookies the same size!  Without being the same size, they won't bake evenly.

The most important key to making great cookies is not to over-bake them.  They should be golden on the bottom, not brown and an extra 15 seconds in the oven will make a difference.  Use a timer with a second hand.  (I use the timer on the microwave since it counts the seconds and then I put an Everywhere Timer on a cord around my neck so I'm not bound to the kitchen. I set the timer for one minute less to give me time to get to the kitchen.

But different-sized cookies bake at different times.  If your cookies are not all the same size, some will take longer than others.

You can make remarkedly uniform cookies with a cookie scoop.  They're round, they're the same size, and they all bake evenly.

Scoop the batter with the scoop. Then press and the scoop against the side of the bowl so the dough is compressed in the scoop and leveled off.  

Congratulations, you have pretty, uniform cookies--all baked perfectly.




Additional Information

Try this traditional ice cream scoop with the quick press handle and the sure ice cream release. This ice cream scoop will get the job done well and is tough enough to last forever.

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Deluxe Quick Release Ice Cream Scoop Medium
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