Candy Apple Red Silicone Springform Pan with Glass Base

For more than a cheesecake--pies, cakes, desserts, and more.

$32.59 $16.30
This 9-inch red springform pan will change the way you bake. Because it doesn't leak, this will be the most versatile pan in your kitchen! This pan will open up an incredible new world of baking. It has literally changed the way I bake. I don't make square brownies anymore....

This 9-inch red springform pan will change the way you bake.

Because it doesn't leak, this will be the most versatile pan in your kitchen!

This pan will open up an incredible new world of baking. It has literally changed the way I bake. I don't make square brownies anymore. I don't dig brownies out of the pan anymore. And I bake cakes, cornbread, and desserts on a glass base, set the glass base on a platter or cutting board, and cut nice neat slices.

I'm madly in love with this pan. If you don't fall in love with it, I'll buy it back.-Dennis Weaver

Add this to your cart. Bake better brownies, cakes, and desserts.

This is a major advance in pans! With less leakage, you can bake cakes, cornbread, and other desserts.

Use this pan for cheesecakes, cakes, and delicate desserts--even cornbread. You can bake things in this pan that you can't in other springform pans. The secret is in the double gasket-like seal. The silicone double gasket seals on both the top and the bottom create a double barrier against leakage. We've baked many cakes in these pans. They are not absolutely leakproof, but they are close. (In hundreds of uses, only occasionally have we had a leak, and only then with very thin, high-butter content batters. We never bother to put a baking sheet under the pan.)

The tempered glass bottom lets you bake, cut, and serve on the same attractive platter. You don't have to dig your cake out of the pan or scratch your valuable bakeware cutting slices. It has a superior joint seal, it releases perfectly, and clean-up is a cinch.

  • A superior joint seal between the base and the sides for less chance of leaking.
  • Nine-inch diameter pan.
  • Silicone is high heat resistant to 450¡F/230¡C.
  • Tested recipes are included on this page, and there is one on the box.
  • Silicone ring easily releases most desserts.
  • Less sticking to the silicone ring for more attractive cakes.
  • With less sticking, clean-up is quick and easy.
  • Serve and cut right on the glass base.
  • The superior seal virtually eliminates leaks with most batters.
  • It lies flat for storage, so it takes up less room in your cupboard.

It will change the way you bake. You'll bake fancy new desserts that you never thought of baking before. Buy this pan! You'll be glad that you did.

Kitchen Test Results

We tested this pan in our test kitchen by comparing this red silicone pan with a nonstick springform pan and a silver pan and using four criteria:

  • Leakage. The silicone springform pan has a superior seal. The silicone encompasses the glass base and acts as a double gasket. None of the three pans leaked in the oven. But the thinner the batter, the more likely it will leak so we tested them with water. We set all three pans on the counter and filled them with water. The metal pans leaked while the silicone pan held its seal. (In one of three tests, there was a tiny leak in the vertical seal where the ring joined, not enough to let batter out.)
  • Baking times. To our surprise, baking times were not affected. We baked cakes in all three pans in the same oven at the same time and then tested the internal temperature with an insta-read thermometer. The temperatures were essentially the same.
  • Release of the cake. The release is amazing. With other pans, we use a silicone spatula to slide around the edges before removing the ring. Even with nonstick pans, they tend to stick, and we often mar the cake edges with the spatula. With the silicone pan, you simply remove the clasp and peel the silicone ring off. There is no stick, and the edges of the cake are clean.
  • Clean up. Practically nothing sticks to the silicone, and what does, wipes off easily. You do not have to scrub the inside of the ring as you do with other pans.

Try these exciting recipes and more!

Add this magical pan to your cart. 

Customer Reviews

Based on 1 review
mary thompson

This pan is amazing! I most often use it for brownies and banana bread. The silicone sides do not conduct much heat so the brownies and bread bake more uniformly. In addition, it is so easy to remove your baked goods from the pan because the silicone is non-stick. You will not be disappointed!

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unused, and in its original packaging. You’ll also need the receipt or proof of purchase.

To start a return, you can contact us at If your return is accepted, we’ll send you instructions on how and where to send your package. Items sent back to us without first requesting a return will not be accepted.

You can always contact us for any return question at

Damages and issues

Please inspect your order upon reception and contact us immediately if the item is defective, damaged or if you receive the wrong item, so that we can evaluate the issue and make it right.

Exceptions / non-returnable items

Certain types of items cannot be returned, like custom products (such as special orders or personalized items). We also do not accept returns for hazardous materials, flammable liquids, or gases. Please get in touch if you have questions or concerns about your specific item.

Unfortunately, we cannot accept returns on sale items or gift cards.


The fastest way to ensure you get what you want is to return the item you have, and once the return is accepted, make a separate purchase for the new item.


We will notify you once we’ve received and inspected your return, and let you know if the refund was approved or not. If approved, you’ll be automatically refunded on your original payment method. Please remember it can take some time for your bank or credit card company to process and post the refund too.

The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
Candy Apple Red Silicone Springform Pan with Glass Base
You have successfully subscribed!
This email has been registered