Make better tacos!
Fresh, homemade taco shells are better.
See how to make them!
There is nothing like the taste of homemade corn tortillas! They taste much better and fresher than store bought tortillas. With this tortilla press, you can make homemade tortillas in no time.
It's simple enough that you can make a lot taco shells in a hurry!
Simply insert a ball of masa (available at the grocery store) and with each push on the handle, you get a fresh taco shell! Easy to use, easy to clean, compact for easy storage.
Hint: Use two pieces of wax paper, parchment paper or saran wrap to line each side before placing the ball of dough in the press. This will keep your tortillas from sticking to the press.
Note: This works great for corn tortillas. We do not recommend this for flour ones.
About the reviews!
We read the reviews on this and similar products before deciding to carry this taco press. People prefer this. It's the best out there!
Now you can make tacos anytime--without storing corn shells in your refrigerator.(Click the link above to see our reviews. The following is a review.)
Instructions for Taco Shells
This is the best taco press in its size and class. It's a great buy for the money.
Give it a try! We guarantee you'll like it.
Chicken or Turkey Taco Recipe
These are traditional tacos made with leftover turkey or chicken meat. This is an excellent recipe for the dark meat from the turkey.
1/2 cup diced onions
corn tortillas (if you prefer, flour tortillas can be substituted)
shredded cheddar cheese
Makes about 12 tacos.
- Stock: In Stock
- Model: TN1063
- Weight: 1.50lb