Classic Pannekoeken & German Pancake Mix (2 lb. mix)

Classic Pannekoeken & German Pancake Mix (2 lb. mix)

Make Dutch pannekoeken as easy as pancakes--and for not a lot of money!

You'll love Dutch pannekoeken--or German pancakes.  Serve them steaming hot with syrup as you would pancakes or fill them with fruit or filling like a pie.  For dinner, make them with meat or vegetables.  Discover the wonderful world of pannekoeken. 

  • Make nine eleven-inch pannekoeken with this mix. 
  • About ten cents per serving! 
  • Just add milk and eggs and pour it in the pan. 
  • Includes directions for German pancakes

These pannekoeken mix up in a breeze.   


Put this in your cart and make fabulous German pancakes or pannekoeken.

 
Editor's note:  This is the pannekoeken mix we use in our classes.  It rises up in dramatic fashion to create a huge bowl.  It only takes eleven minutes to bake.  We serve it to guests with their choice of gourmet syrup.  We also fill the pannekoeken with sliced bananas or strawberries tossed with our Lawford's Coconut Cream Syrup and topped with whipped cream. This mix is very popular.
 

Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), buttermilk (dry cultured skim milk), natural and artificial flavors, and salt.

This mix contains wheat and dairy products and may contain traces of soy, eggs, tree nuts, or peanuts.

 Use this mix to make delicious pannekoeken or German pancakes.

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