These may be the best blueberry pancakes on the planet!
These are bright lemon pancakes loaded with blueberry baking bits that really deliver the fruit flavor in a light fluffy texture. The blueberry bits are the same mini-baking chips are the same baking chips used in our cookie and pastry mixes. They melt on the griddle for bright splashes of blue, making these pancakes as attractive as they are good to eat.
These are wonderful pancakes to serve your family and impressive pancakes for your guests or for a special occasion. You can also make waffles with this mix. For extra crispy and light waffles, fold a beaten egg white into the mix. (Egg whites tend to make waffles more crispy because they are fat-free. The yolks make then softer with more fat.)
Every tester agreed that this is a superb pancake. You've got to try these wonderful blueberry pancakes.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), blueberry bits (sugar, modified food starch,dextrose, monocalcium phosphate, fumeric acid, disodium phosphate, carrageenan, maltodextrin,salt, natural flavor, titanium dioxide, yellow 6 and yellow 5, soy lecithin, and silicone dioxide), sugar, buttermilk, leavening, natural and artificial flavors, and salt. This mix contains wheat, soy, dairy products and may contain traces of eggs, tree nuts or peanuts.