Butterscotch Monkey Bread Mix
This is another monkey bread for you to love. Instead of a cinnamon glaze, it's a butterscotch glaze! We guarantee that your family will love it or we'll give you your money back.
Everyone loves monkey bread and the first time that we made this, it was gone in a flash. We knew we had a hit as soon as this came out of the oven. Each bite-sized morsel is covered with a sticky butterscotch glaze. Treat your family or take this old-fashioned pull-apart loaf to your next party.
- Proven and dependable mix.
- Each mix makes one large monkey bread dessert--enough to fill a large bundt pan.
- (Each mix weighs 34 ounces.)
- Easy-to-follow instructions.
- Everything included but the butter.
- Makes a great snack, dessert, or party food.
- Made with potato flour for a richer flavor and a soft, moist dessert.
- (Potato flour is hygroscopic and attracts moisture rather than drying out.)
- Scrumptious caramel filling and premium walnuts.
You'll love this monkey bread. It's terrific, easy to make, and a delightfully attractive centerpiece to your party.
Don't miss this "most scrumptious concoction." You and your family will be hooked on monkey bread.
"This is better than donuts--and you can quote me!" --Carrie Ward
"I made cinnamon monkey bread for a family Halloween party. It was gone in a flash. This is even better."
Add this to your cart. Make some incredible monkey bread.
Ingredients: Enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), sugar, brown sugar (sugar, invert sugar, cane molasses), butterscotch mix (sugar, dextrose, food starch, modified nonfat dry milk, partially hydrogenated vegetable oil (soybean oil), corn syrup solids, disodium phosphate, salt, sodium acid, pyrophosphate, sodium caseinate, titanium dioxide (as color), mono- and diglicerides, carrageenan, corn starch, artificial flavor, propylene glycol, yellow 5, yellow 6, water, and sodium sulfate), milk (dry milk solids), potato flour, salt, yeast, dough conditioner (added for better baking (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate)) and spices. This product contains wheat, soy, and dairy products and may contain traces of tree nuts, peanuts, or eggs.