Chocolate Crepe Mix (24 oz)
Make crepes as easy as pancakes--and for not a lot of money!
These crepes mix up in a breeze. Just add milk and eggs and pour the batter in the pan.
This is the easy way to make crepes. Just add milk and eggs. You'll love these chocolate crepes. Serve with a pastry filling, with fruit, or with a scoop of ice cream. Great for blintzes and torts.
Editor's note: This is the crepe mix we use in our classes.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), cocoa, sugar, buttermilk (dry cultured skim milk), natural and artificial flavors, and salt.
This mix contains wheat and dairy products and may contain traces of soy, eggs, tree nuts, or peanuts. You'll love these classic crepes. Serve with any filling or toppings. This is surely the easy way to make crepes. Just add milk and eggs.