French Miche Bread Mix
French Miche Bread Mix
French Miche Bread Mix
French Miche Bread Mix
French Miche Bread Mix
The Prepared Pantry

French Miche Bread Mix

Make this with your bread machine, stand-type mixer, or by hand.

SKU: M110-1

Can I use this mix in my 1 pound capacity or 1.5 pound capacity bread machine?

We have designed our mixes specifically for 2 lb. capacity machines. However, you may still find success with 1.5 lb. capacity machines. You may expect to see the top of the loaf touch the lid of the machine towards the end of the baking cycle. This may lead to imperfect baking in that one spot on the loaf. The rest of the loaf should be fine. For 1 lb. bread machines, we recommend only running the bread on the dough cycle and then transfer the dough to a pan for baking in a conventional oven. See packaging for more info.

Why do the directions ask me to use a thermometer?

Yeast is very sensitive to heat and other environmental factors. We have tested and designed our mixes to find the sweet spot for yeast activity to get the best rise. Even just a few degrees off on water temperature can make a big impact on the quality of your bread. Measuring the temperature of your water accurately is the best way to ensure consistently successful bread baking.

I followed the directions exactly and I see had a problem with my bread? What can I do?

Sometimes bread issues happen. We are happy to help. Send us a picture of your bread and a picture of the back packaging of your bread mix to our customer support email at customerservice@preparedpantry.com. Include as much detail as possible about your baking process and bread machine model so we can troubleshoot the cause of the issue.

Should I adjust my mix for high altitudes?

We don't recommend making any changes to the mix for high altitudes. We have tested our mixes in a variety of locations and have fine tuned each mix to be the best product possible.

I don't have a bread machine or a stand-type mixer. Can I still make this bread in my oven?
$5.49

This is authentic French bread but with a country twist

It's light and airy like a French bread with a center that's soft and moist. But the crust is crackly and chewy, just like you would expect from a village baker.

When you pick it up, it's much lighter than you expect. It's the open crumb honeycombed through the bread.

Instead of being pure white like ordinary French bread, it's got a little color in it. Some of the flour is milled from whole grains. That whole grain flour gives the bread a touch of country peasant flavor and a smooth, buttery color.

Makes a large loaf

  • This package contains one hearth bread mix--approximately two pounds.
  • SAF yeast packet is enclosed. You provide only water.
  • Directions and tips for perfect bread are included.
  • It can be made in a bread machine or in your oven.

Customer Reviews

Based on 44 reviews
93%
(41)
2%
(1)
2%
(1)
2%
(1)
0%
(0)
100.0
R
Roger St Clair

unknown at this time

S
Sheila J.
Crusty yet delicate!

One of our favorites' and we also make to give to a goddaughter. Crusty outside, soft inside with wonderful flavor. Perfection.

P
Priscilla Napolitano
Breads

I enjoy having fresh baked breads. I like all the different varieties that I am able to purchase.

S
Scott Straley
Easy fun and taste great

I love thé taste I just like home made

M
Matthew Reynolds

French Miche Bread Mix

123

Share

Facebook Twitter Pinterest