{"title":"Artisan Bread Bundle","description":null,"products":[{"product_id":"cranberry-nut-gourmet-bread-machine-mix","title":"Cranberry Nut Gourmet Bread Machine or Oven Mix.","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis bread is spectacular! It makes an ordinary day, a special day. Try it toasted with cream cheese or make a tuna or turkey sandwich. Or just eat it plain--you can't go wrong!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAnd you'll catch the crunch of the walnuts in every bite. Cranberries and walnuts are a perfect pair.\u003c\/p\u003e\n\u003cp\u003e\"Outstanding!\" \"Amazing bread!\" \"The best!\"\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBuilt on freshly packed fruit and nuts, not added flavor.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMade with 2\/3 cup cranberries, 1\/2 cup nuts, and a touch of orange\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\"Subtle sweetness of the cranberries balances with the walnuts.\"\u003c\/li\u003e\n\u003cli\u003eGreat for toasting, with butter and maybe with a little cinnamon sugar\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNot too sweet but super with turkey sandwiches\u003c\/li\u003e\n\u003cli\u003e\"Nice slice with a cup of tea\"\u003c\/li\u003e\n\u003cli\u003eMakes a tall, 30-ounce loaf\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-row-profile\" style=\"padding-left: 30px;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cp\u003eIt makes incredible roast turkey sandwiches. But that's obvious.  Kami in our kitchen discovered bacon and cranberries. She cooked the bacon crisp so that the crisp from the bacon melded with the crunch of the walnuts for a super crunchy sandwich. She did everything from BLT's to soft, mellow Harvarti cheese sandwiches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrench Toast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bread makes wonderful French toast—either baked or fried. You're probably well-versed in fried French toast.\u003c\/p\u003e\n\u003cp\u003eBaked French toast is assembled beforehand, as much as three days in advance. It's convenient—for breakfast, all you do is put it in the oven.\u003c\/p\u003e\n\u003cp\u003eHere is a recipe we recommend: \u003ca href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/swedish-vanilla-overnight-french-toast\" title=\"overnight baked French toast\" rel=\"noopener\" target=\"_blank\"\u003eThe Busy Mom's Favorite Baked French Toast\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Overnight French Toast\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/Picture_046_600x600.jpg?v=1720821887\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eBread Pudding\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBread pudding is simple and fabulous. Often, raisins are added. Cranberries and nuts are better.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/cranberry-vanilla-french-toast\" title=\"bread pudding with cranberry bread\" rel=\"noopener\" target=\"_blank\"\u003eChoose one of these bread pudding recipes.\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"bread pudding\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/207053533_l_normal_none_bread_pudding_with_blueberries_and_vanilla_cream_syrup_600x600.jpg?v=1711507983\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eSee what others say: \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003e\u003cspan style=\"color: #1c1111;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\"Most breads never add the walnuts, but these folks do, and it's incredible. Moist, tender, and filled with delicious cranberries and walnuts.\" \u003c\/em\u003e  \u003cspan class=\"jdgm-rev__author\" data-mce-fragment=\"1\"\u003eBeth Robert\u003c\/span\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\u003cb\u003e\"\u003c\/b\u003eDelicious. My daughter LOVES the Cranberry Nut bread. She will eat a whole loaf in a couple of days.\"  \u003c\/em\u003e\u003cspan class=\"jdgm-rev__author\" data-mce-fragment=\"1\"\u003eTeri Myers\u003c\/span\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"Better than expected. We LOVE this bread!\"\u003c\/em\u003e  \u003cspan class=\"jdgm-rev__author\" data-mce-fragment=\"1\"\u003ePeggy Williams\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEnjoy the rich taste of walnuts and the tang of cranberries in this wonderful country cranberry nut bread.\u003c\/p\u003e\n\u003cp\u003eWe guarantee that you will enjoy this bread. You'll love it for breakfast, as a sandwich, or as a delightful snack. For a delightful breakfast treat, try it toasted and spread with cream cheese. This is a very festive bread!\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"Delicious! We eat it for breakfast with a little butter and cinnamon sugar on top, yum!\"  -Rhonda Williams\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cspan\u003eThe nuts are packed separately. Because nuts can become stale, please make this bread within six months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIf you make this bread in your bread machine, water temperature is critical. Please use a thermometer to measure water at exactly 80 degrees..\u003c\/p\u003e\n\u003cp\u003eThis is an extraordinary celebration bread. Please enjoy it with your family.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\u003cstrong\u003eHow to make an artisan bread, the freestanding loaf you see above, using your bread machine\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp style=\"padding-left: 30px;\"\u003e\u003cspan\u003eTo make this with your bread machine, set your bread machine to the dough setting (#8 on most machines) and make the dough. Take your dough from the bread machine, form a loaf (it doesn't need to be perfect), and place it on a greased baking sheet. Cover it with plastic wrap or use a\u003c\/span\u003e\u003ca href=\"https:\/\/www.preparedpantry.com\/collections\/specials\/products\/bakers-bread-proofing-bags-pack-of-3-extra-large\" data-link-type=\"web\" target=\"_blank\"\u003e \u003c\/a\u003e\u003ca href=\"https:\/\/www.preparedpantry.com\/collections\/specials\/products\/bakers-bread-proofing-bags-pack-of-3-extra-large\" target=\"_blank\"\u003eproofing bag.\u003c\/a\u003e\u003cspan\u003e Let it rise until puffy and doubled, about an hour. Bake it at 350 degrees or until the internal temperature reaches 190 degrees using the probe on your kitchen thermometer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/192046831_l_normal_noneupsidedown_600x600.jpg?v=1700790395\" alt=\"cranberry hands\" style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643175714897,"sku":"M04-1","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/156171100_l_normal_nonecranberrynutbreadartisan.jpg?v=1700795345"},{"product_id":"pumpkin-walnut-bread-machine-mix","title":"Pumpkin Walnut Bread Machine or Oven Mix","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cp\u003e\u003cem\u003e\"Rich in flavor, tastes great, good texture, and just the right amount of walnuts. I will buy this again.\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eMichael Brouillet\u003c\/span\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eYou can do anything with this! You can make sandwiches, French toast, and bread pudding, and it makes a fine morning toast with your favorite jam.  \u003c\/p\u003e\n\u003cp\u003eA bacon and bean sandwich is impressive. Cowboys and lumberjacks love it. So do I.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is not your ordinary pumpkin bread\u003c\/span\u003e\u003cspan\u003e. It's unlike any pumpkin bread you've tried. This is not a sweet bread--like banana bread. It's a yeast bread. You'll love this pumpkin walnut bread just the way it is. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBut people really do love it or hate it.  A lot more love it than hate it--about six to one.  If you're looking for a sweet bread, you'll be disappointed.  If you're looking for a flavorful, do-anything bread, try it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/pumpkin-walnut-bread-13_600x600.jpg?v=1702589133\" alt=\"pumpkin bread sandwiches\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003eThis pumpkin bread is made for grilled cheese sandwiches. The bacon and bean grilled cheese sandwich is a cowboy's delight.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eIt may not be for everyone, but if you like it, you'll love it.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eIt's not sweet. If you want it sweet, make the pumpkin bread pudding.\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eWhat you need to know about pumpkin walnut bread\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"color: rgb(11, 129, 45);\"\u003eHey, there are people who don't like it! What's the deal? \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003eMaybe they're expecting a sweet bread. You don't make a bacon and beans grilled cheese sandwich on a sweet bread. But bread pudding is sweet and this makes a great pudding. (See the recipe.) It really is a love\/hate thing.  But some of us really love it.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"color: rgb(11, 129, 45);\"\u003eOkay, what is this?\u003c\/span\u003e \u003c\/strong\u003eIt's an everyday bread mix, not a dessert bread, and it's not sweet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"color: rgb(15, 129, 48);\"\u003eWhat does it taste like?\u003c\/span\u003e \u003c\/strong\u003ePumpkin. It's loaded with pumpkin, but a touch of molasses and brown sugar takes the edge off the earthy pumpkin. But don't mistake it for a pumpkin pie. \u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(15, 129, 48);\"\u003e\u003cstrong\u003eCowboys and lumberjacks?\u003c\/strong\u003e\u003c\/span\u003e Do you have to be a guy to like this bread? Oh, no. Read the reviews. Anyone can love this bread, and it does have a lot of flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(17, 139, 52);\"\u003e\u003cstrong\u003eWhat about the walnuts?\u003c\/strong\u003e\u003c\/span\u003e Yep, they're generous. It's nice to have some crunch in your sandwich or French toast. Nothing wrong with walnuts in a sandwich.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(23, 134, 8);\"\u003e\u003cstrong\u003eOh, I can make French toast with this?\u003c\/strong\u003e\u003c\/span\u003e  Now you're talking sweet. Maple syrup was made for this.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(21, 148, 58);\"\u003e\u003cstrong\u003eWhat if I decide to make bread pudding?\u003c\/strong\u003e \u003c\/span\u003eWell, now you really are sweet.  It's still not pumpkin pie, but it's a luscious, memorable dessert. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eYou can do everything with it. This pumpkin bread makes fabulous French toast. You can make dinner rolls. If you really want to delight your family, make cinnamon rolls. Or make a simple loaf and a cream cheese spread flavored with your family's favorite jam.\u003c\/p\u003e\n\u003cp\u003eThat's hero stuff.\u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cblockquote\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"Amazing! So far, this is our favorite bread machine bread of all time! Generous amount of walnuts and perfectly spiced!\"  \u003c\/em\u003e\u003cspan class=\"jdgm-rev__author\"\u003eStephanie Jenkins\u003c\/span\u003e\u003cem\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"I love pumpkin anything. This bread had hints of molasses and brown sugar with my favorite fall spices: cinnamon, nutmeg and allspice. It baked beautifully in my bread machine. Will definitely bake more of this bread. Loved the slice with whipped cream cheese.\"  \u003c\/em\u003e\u003cspan\u003eSylvia Jacobus\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"Awesome. A very delicious bread, our family consumed it on one day. Toasted or plain it’s the best sandwich bread ever. We love it!\"  \u003c\/em\u003e\u003cspan\u003eElaine Post\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eThis pumpkin bread works fine in a bread machine, but we usually make it in the oven. If you let it rise until it almost has blisters, it will make an enormous loaf.\u003c\/p\u003e\n\u003cp\u003eThis is a do-anything bread. Give it a try.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/X_bread_pudding_Pumpkin_Walnut_Bread_600x600.jpg?v=1702586898\" alt=\"Pumpkin Bread Pudding\"\u003e\u003c\/p\u003e\n\u003ch4\u003eServing Suggestions: This bread is resourceful! See what you can make.\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca title=\"three unique sandwiches made with pumpkin walnut bread\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/the-incredible-edible-pumpkin-walnut-bread\" target=\"_blank\"\u003eMake Grilled Cheese with Bacon and Beans and other unique sandwiches.\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"pumpkin bread pudding\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/marvelous-bread-puddings\" target=\"_blank\"\u003eMake Marvelous Pumpkin Bread Pudding \u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"carcaramel apple pumpkin french toast\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/caramel-apple-french-toast\"\u003eCaramel Apple Pie French Toast\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"montana\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/fall_alaska_basin_centennials_46b972cc-e8d3-4357-a3a0-33160f63dca2_600x600.jpg?v=1743714570\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003eMontana in the fall, Image by Merri Ann Weaver\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643176009809,"sku":"M101-1","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/pumpkin-walnut-bread-24reduced.jpg?v=1702662905"},{"product_id":"tuscany-tomato-bread-machine-mix","title":"Tuscany Tomato Bread","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch5 style=\"text-align: center;\"\u003e\"I've never met a tomato bread sandwich that I didn't love!\"\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis bread is versatile. It's always been a favorite sandwich bread. But Kami in the kitchen went to work with it. She made great grilled sandwiches, a dipping bread, and a savory French toast. You'll find what she made below.\u003c\/p\u003e\n\u003cp\u003eWe've morphed this several times, changed the seasoning. Check the reviews starting in early 2024 to see the current version.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"I purchased this as a test and found it to be a very good and surprising sandwich bread. Please note...since it passed with flying colors, I recently ordered more and will try the grilled cheese next.\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eDouglas P Jewett\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eIt works with any Italian meal, but it's outstanding as a sandwich bread.\u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003eHow to Make a Grilled Tuscany Tomato Sandwich\u003c\/h4\u003e\n\u003cp\u003eThis is a wonderful grilled cheese sandwich, one of the best you'll find.  You'll make this often\u003cstrong\u003e.\u003c\/strong\u003e The bread takes this sandwich to another level.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTo make the Italian mayonnaise:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace mayonnaise in a small bowl, no more than you will use in four or five days. Add your favorite Italian seasoning blend, a little at a time, stirring after each addition. Taste after each addition until you have the right intensity.\u003c\/p\u003e\n\u003cp\u003eSet aside for 30 minutes to let the flavors develop. Check if it needs additional seasoning. Keep it refrigerated for up to 5 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTo make the sandwich:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli class=\"o-Method__m-Step\"\u003eThinly slice the tomatoes and lay them on a paper towel. Sprinkle with salt and let sit to release any water, about 15 minutes. Pat dry. \u003c\/li\u003e\n\u003cli class=\"o-Method__m-Step\"\u003eLay out 4 slices of the bread on a work surface. Spread each Italian mayonnaise.\u003c\/li\u003e\n\u003cli class=\"o-Method__m-Step\"\u003eLayer each with 2 slices of cheese, making sure that they cover to the edges. Follow with 2 slices of tomato and then more cheese, so that you have cheese over and under the tomato slices.\u003c\/li\u003e\n\u003cli class=\"o-Method__m-Step\"\u003eClose the sandwiches and spread the butter on both the top and bottom of each sandwich. \u003c\/li\u003e\n\u003cli class=\"o-Method__m-Step\"\u003ePlace 2 sandwiches into a nonstick medium skillet over medium heat. Cover the skillet with a lid and cook until the bread is evenly golden brown, about 2 minutes. Flip, cover again, and cook until the bread is golden brown and the cheese is visibly melted, about 2 minutes more.\u003c\/li\u003e\n\u003cli class=\"o-Method__m-Step\"\u003eRepeat with the remaining sandwiches.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe reviews were good. Then, we changed the formula and got more and better reviews. The bread is fabulous. Check out the reviews, especially the ones from the last year. \u003c\/p\u003e\n\u003cp\u003eDon't pass this up. It's a tomato bread with a touch of basil. It makes unique sandwiches, great sandwiches. I've never met a tomato bread sandwich that I didn't love.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cspan\u003e\"The tomato flavor is not overpowering. The bread is moist and chewy.\"--Sharon Rosser\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"Great loaf with lots of flavor. Not at all spicy.  Good for grilled cheese or any panini. Love this flavor.\"--Patricia Morgan\u003c\/p\u003e\n\u003cp\u003e\"Delicious … if you love tomatoes, you’ll adore this bread … warm or toasted brings out the full tomato aroma and flavor ❤️\"--Sharon Clark\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003eIf you want to go to heaven, make a grilled cheese sandwich and serve it with soup, especially tomato soup. Set a couple of slices aside and \u003ca rel=\"noopener\" title=\"how to make croutons\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/how-to-make-sweet-or-savory-croutons\" target=\"_blank\"\u003emake tomato bread croutons\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eCustomer Questions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow good is this bread? \u003c\/strong\u003eBetter than you expect. Read the reviews.  It's loaded with sun-dried tomatoes, which are specially ordered from the producers, not what you find in the store.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat did you do when you changed the formula?\u003c\/strong\u003e We made the bread mix lighter and removed almost all the garlic—you probably can't taste it now. We concentrated on the tomato flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat does the tomato taste like, like fresh tomatoes?\u003c\/strong\u003e No, it's a dry fruit, so it has a more intense flavor. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat else is in it?\u003c\/strong\u003e It's balanced with basil, other herbs, and spices. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWill it work for morning toast?\u003c\/strong\u003e I've never thought of it as a morning toast. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat about sandwiches?\u003c\/strong\u003e It's an incredible sandwich bread. For me, that's where it really shines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's your favorite sandwich?\u003c\/strong\u003e  I could live on the grilled cheese sandwiches. They're incredible.  And try a club sandwich on tomato bread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan I freeze it?\u003c\/strong\u003e Yes. If you don't think you'll use it in a couple of days, freeze part of the loaf.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIs that French toast?\u003c\/strong\u003e It is. It's savory.  The gouda cheese drizzled over the French toast makes an outstanding lunch.  Experiment with it. You'll fall in love.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e\n\u003cp\u003eThis is an exciting bread, it's not shy at all. It's not hot, but it's loaded with flavors. It will make your life more exciting.\u003c\/p\u003e\n\u003cp\u003eThis tomato bread makes fabulous sandwiches. It's bold enough to load it with meats, spices, peppers, and cheeses. It's a magical bread. It's a great accompaniment to meals, especially Italian food.  \u003c\/p\u003e\n\u003cp\u003eThis is the bread that you'll want for wonderful savory French toast. It makes wonderful brunches, lunches, and dinners.\u003c\/p\u003e\n\u003ch4\u003eTake the tour! See seven things you can make with this bread!\u003c\/h4\u003e\n\u003cp\u003eKamie, in our test kitchen, is brilliant, a creative genius.  Her sandwiches are masterpieces.  Lessons from Kamie? She always sprinkles her sandwiches with salt and pepper, and she often drizzles a little vinaigrette over the fillings just to give them a little spark. Both make a difference.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake fabulous sandwiches--like this tuna melt! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Tuna Melt with Tomato\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/201063927_l_tunameltwithtomatoreduced_600x600.jpg?v=1717179003\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake BLT sandwich on tomato bread French toast. (Make the French toast and then the sandwiches.)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/tuscany-tomato-20_jpeg_600x600.jpg?v=1709998435\" alt=\"Tuscany Tomato Bread\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake deli sandwiches with tomato bread.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/tuscany-tomato-bread-3_600x600.jpg?v=1709921590\" alt=\"Tuscany Tomato Sandwich\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake savory French toast with shredded cheese and cherry tomatoes. Consider a cheese sauce for drizzling.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/tomato_french_toast_600x600.jpg?v=1710000049\" alt=\"Tuscany Tomato Sandwich With Cheese On Top\"\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMake a Gouda Cheese Sauce for dipping and drizzling over savory French toast or nachos.  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/tuscany-tomato-bread-22_869ba5eb-ef70-40d1-bf43-56f8a0f3aa10_600x600.jpg?v=1709998840\" alt=\"Tuscany Bread\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" title=\"tomato bread recipes\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/tuscany-tomato-sandwiches-and-french-toast\" target=\"_blank\"\u003eGet Kamie's recipes here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"Great summer bread\"--Martha Yungk\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"Wonderful for sandwiches\"--Nan Spawr-Seaton\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"It is my favorite bread.\"--Chad McCance\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"Take me to Tuscany . . . you'll adore this bread.\"--Sharon C\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"The scent is incredible . . . tastes great too.\" Jerome Horton\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\"This has got to be the best bread.\"--Raffael McDougal\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eIf you don't adore this bread, contact us for a refund.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/DSC_3587-tomatobreadcheesemeltreduced_36cdf76b-7ce5-4255-8003-515dfa930f0b_600x600.jpg?v=1710001123\" alt=\"Tuscany Bread with Melted Cheese\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eMake grilled mozzarella sandwiches on Tuscany Tomato Bread.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is a simple sandwich to make--grilled mozzarella with spices or herbs of your choice.  The tomato and mozzarella make a wonderful pairing.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Panzanella Bread Salad\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/199409851_l_normal_none_bread_salad_with_shrimp_reduced_600x600.jpg?v=1709430692\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eMake \u003ca href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/how-to-make-panzanella-and-other-bread-salads\" title=\"Bread salad\" rel=\"noopener\" target=\"_blank\"\u003eTucson Tomato Bread Salad-(Panzanella Bread Salad)\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePanzanella is best made with croutons, and tomato bread makes wonderful croutons. \u003ca href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/how-to-make-sweet-or-savory-croutons\" title=\"how to make croutons\" rel=\"noopener\" target=\"_blank\"\u003eLearn how to make croutons here\u003c\/a\u003e.\u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643177320529,"sku":"M13-1","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/201063927_l_tunameltwithtomatoreduced.jpg?v=1717179003"},{"product_id":"california-raisin-gourmet-bread-machine-mix","title":"California Raisin Gourmet Bread Machine or Oven Mix","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis isn't your ordinary raisin bread. It's overflowing with extra jumbo raisins and a sweet, premium cinnamon.       \u003c\/p\u003e\n\u003cp\u003eBut the real magic? A subtle kiss of orange--just a touch of sunshine you'll barely taste, and yet it warms every slice and makes the whole loaf feel completely different. This raisin is in a different league. Listen to our customers.\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"This bread is fabulous--TOPS!! It couldn’t be better!\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eWendy Hankins\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"My husband loves raisin bread, but he is very particular about the taste. Not too sweet, not too crumbly, crust not too hard. This bread mix has come out perfect every time!\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eMartha Yungk\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"It's soooo good. Perfect amount of cinnamon and raisins. My husband eats it every morning . . . and as dessert at night.\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eTeri Garrett\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cdiv class=\"jdgm-rev__header\" style=\"text-align: start;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch4\u003eAnswers to Your Questions\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 1.05rem;\"\u003e\u003cspan style=\"color: rgb(35, 172, 24);\"\u003eIs this another homemade bread like Country Farm White?\u003c\/span\u003e \u003c\/strong\u003e\u003cspan style=\"font-size: 1.05rem;\"\u003eYes, it's the s\u003c\/span\u003e\u003cspan style=\"font-size: 1.05rem;\"\u003eame base mix. We added raisins, cinnamon, sugar, and that secret touch of orange. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(22, 151, 64);\"\u003e\u003cstrong style=\"font-size: 1.05rem;\"\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 1.05rem;\"\u003e Well, you get plump raisins in almost every bite. It's naturally sweeter with soft, fruity orange in the background. The combination is delightful.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: right;\"\u003e\u003cspan style=\"font-size: 1.05rem;\"\u003eDennis Weaver\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eBaker's Notes\u003c\/h4\u003e\n\u003cp\u003eWe start with baker's-grade fresh raisins that stay plump and juicy when baked. We pair them with the best cinnamon from Indonesia--far better than the grocery stores. It's rich and aromatic and makes a real difference.\u003c\/p\u003e\n\u003cp\u003eA subtle kiss of California orange brightens everything, giving you a sunny, fragrant raisin bread that fills your kitchen with the most wonderful aroma. Don't miss this.\u003c\/p\u003e\n\u003cblockquote\u003e\u003c\/blockquote\u003e\n\u003ch4\u003eBaker's Choices: \u003c\/h4\u003e\n\u003cp\u003eWant to take it to the next level? Try these two favorite recipes. \u003ca rel=\"noopener\" href=\"https:\/\/www.preparedpantry.com\/blogs\/news\/how-to-make-cinnamon-raisin-rolls-with-a-bread-mix\" target=\"_blank\"\u003eCalifornia Cinnamon Rolls with Raisins.\u003c\/a\u003e They're soft, gooey, and absolutely irresistible.\u003c\/p\u003e\n\u003ch4\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/raisin-bread-7_600x600.jpg?v=1742611860\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/how-to-make-raisin-bread-pudding-with-a-bread-mix\" target=\"_blank\"\u003e\u003cstrong\u003eCalifornia Raisin Bread Pudding.\u003c\/strong\u003e\u003c\/a\u003e  It's warm, comforting, and the perfect way to use any leftover slices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/202660999_l_normal_none_bread_pudding_in_a_cup_cropped.jpg?v=1713028224\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/fall_alaska_basin_centennials_e1e5fdba-2878-40ed-b42e-88d78c5902e4.jpg?v=1740910469\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cem\u003eCentennial Valley, Montana, in October. Image by Merri Ann Weaver\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643178008657,"sku":"M37-1","price":8.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/products\/M37-SQ.jpg?v=1638497866"},{"product_id":"diegos-jalapeno-cheese-bread-mix-for-bread-machine-or-oven","title":"Diego's Jalapeno Cheese Bread","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eMakes terrific sandwiches and out-of-this-world burgers.\u003c\/p\u003e\n\u003cp\u003eYou've never found a bread like this before. It makes incredible grilled cheese sandwiches, and the burgers are unforgettable!  \u003c\/p\u003e\n\u003cp\u003eTry it. You won't like it--you'll love it.  \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cspan class=\"jdgm-rev__title\"\u003eTerrific bread! \u003c\/span\u003eThis bread has become my family's favorite . . . I don't think we can ever go back to plain bread. It's that good!! --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eDONNA ORTEGA\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\"Love this bread. Just the right amount of heat.\"  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003esandy woodard\u003c\/span\u003e\u003cspan\u003e  \u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv class=\"jdgm-rev__br\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cspan class=\"jdgm-rev__title\"\u003e\"Amazing jalapeño cheese bread! \u003c\/span\u003eIf you like a little spice in your bread this is the one. The jalapeño bits in the bread are not too hot or overpowering. It’s yummy!\" --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eJacqueline Secia\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eCustomer Questions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIs this bread really hot? \u003c\/strong\u003eFor some people--not many--it's hot.  Others, it's not hot enough.  We tried to get it right in the middle.  I think we did a pretty good job. I've gone through the reviews. There are several that added more jalapeños.  That's okay. It's easier to add them than take them out.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCan you taste the cheese?\u003c\/strong\u003e Yes. We tried to balance the cheese with the heat.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWhat's this bread famous for?\u003c\/strong\u003e Undoubtedly, grilled cheese sandwiches.  \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWhat else do people use it for?\u003c\/strong\u003e Well, one customer makes peanut butter and jam sandwiches with it. I haven't quite gotten my head around that one.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWhat's your favorite use? \u003c\/strong\u003eWithout question, burger buns--I like a little heat with the burger. And you can never have too much cheese.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWill my kids like it?\u003c\/strong\u003e That, I don't know. If all they'll eat is mild salsa, probably not\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIs it crusty, like some of your European breads? \u003c\/strong\u003eNo, it's 100% American.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWhat about the interior?\u003c\/strong\u003e It's a soft, moist loaf, delightful. If you want firm and crusty, toast it.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eIs there a recommended use? \u003c\/b\u003eYep. Toast a thick slice. Stack an egg or two on top, then crispy bacon, and pour \u003ca rel=\"noopener\" title=\"country gravy\" href=\"https:\/\/www.preparedpantry.com\/products\/monarch-country-style-bulk-restaurant-gravy-mix\" target=\"_blank\"\u003ecountry gravy\u003c\/a\u003e over the pile. That's breakfast!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThis has been a really fun \u003ca href=\"https:\/\/www.preparedpantry.com\/collections\/breads\"\u003ebread mix\u003c\/a\u003e. It's different--cheddar cheese and jalapeno--with some kick but not too hot.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBut it's sure been a fun bread. People just light up. They've never expected a bread like this. \u003c\/p\u003e\n\u003cp\u003eEven the kids love it.  It's fun to go through the reviews and see how folks use it, for everything. (I'm not sure about peanut butter and jelly on Jalapeno bread. But we sell a raspberry jalapeno jam, so okay.)\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003ca href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/look-what-you-can-make-with-diegos-jalapeno-bread\" target=\"_blank\" rel=\"noopener\"\u003eSee what else you can make with this bread.\u003c\/a\u003e\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643180400721,"sku":"M77-1","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/products\/M77-1_Bread2.jpg?v=1775923968"},{"product_id":"butter-pecan-english-muffin-bread-machine-mix","title":"Butter Pecan English Muffin Bread Mix","description":"\u003ch4\u003e\u003cb\u003eWhat were we thinking!\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eI know. It's not inexpensive! It's loaded with pecans, buttery pecans. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eI don't know why we quit selling it. Maybe the pandemic.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eBut we rediscovered it. And we're excited to share it with you. All we have are the old reviews, but every one of them is five stars.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eSee what they say!\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"Wow! This bread is fantastic! My new favorite... Will definitely be buying just one again!\"--\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eLisa Patria\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\"Wow, Prepared Pantry, these mixes are amazing! Every one I've tried so far has been absolutely delicious. The knobby apple cinnamon, cheddar cheese, and the cinnamon raisin English muffin -unbelievable flavor! I can't give these a high enough rating, they are all delicious!\"--Chia Lucas\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cp\u003e\"We own a guest house and vacation rental business in Puerto Rico, and we serve bread to our guests on their first morning with us. This bread has become the hands-down favorite of all our guests.\u003cspan\u003e \"--\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eMarina Lawson\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"All products were excellent, especially the Butter Pecan English Muffin Bread Mix. We will definitely order more of it in the near future.\"--\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eKevin Milliken\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/loaf-homemade-bread-with-pecan-in-the-crumb.png?v=1769566525\" alt=\"loaf homemade bread with pecan in the crumb\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eThis moist English muffin bread is loaded with pecans and has a rich, buttery flavor you'll love.  Try it for breakfast or a snack. This bread is incredible.  You'll be proud to serve this bread to your family or friends. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eEach package contains one mix. Each mix makes a 1 1\/2 pound-sized loaf.  You can make this bread in a bread machine or bake it in your oven. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/homemade-butter-pecan-yeast-bread-rectangular-loaf-shape-no-nuts-on-top.png?v=1769566839\" alt=\"homemade butter pecan yeast bread, rectangular loaf shape, no nuts on top\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eEditor's note: We're proud of this bread.  We think we have this mix exactly right.  We tried over 25 versions and tested it for over two months to make sure we were right on.  Your satisfaction is guaranteed — we guarantee you will like this bread.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003eIf you make this bread in your bread machine, the water temperature is critical.  Please use a thermometer to measure water at exactly 80 degrees.  A ten-degree difference in water temperature can double the growth rate of the yeast.  These bread mixes are satisfaction guaranteed when you use a thermometer.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003eAdd this amazing bread to your cart.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003chr\u003e\n\u003cdiv\u003eIngredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), English muffin mix (enriched wheat flour (wheat flour, malted barely flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid), premium pecans, sugar, salt, soy oil, and wheat gluten), sugar, milk (nonfat milk, vitamins A\u0026amp;D), yeast (yeast, monostearate), salt, and natural and artificial flavors. Contains less than one percent calcium propionate (a preservative), fumeric acid, acetic acid, lactic acid, potassium iodate, L. cysteine, and enzyme.  This product contains wheat, soy, tree nuts, and dairy products and may contain traces of eggs or peanuts.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cp\u003e\" This English muffin bread mix is loaded with pecans and has a rich, buttery flavor.\u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643180597329,"sku":"M79-1","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/homemade-butter-pecan-yeast-bread-rectangular-loaf-shape-no-nuts-on-top.png?v=1769567196"},{"product_id":"cheesy-salsa-bread-machine-mix","title":"Cheesy Salsa Bread Machine or Oven Mix","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis is five-star bread, and the reviewers sound like cheerleaders!  \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cb class=\"jdgm-rev__title\"\u003eSuperb Bread with a lovely bite.\u003c\/b\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cp\u003eWhat a wonderful taste surprise. Not only good, but with a nice hot bite with the Salsa. Expected it to be good, but this is outstanding. -- \u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eBarry Miller\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cdiv class=\"jdgm-rev__content\"\u003e\n\u003cdiv class=\"jdgm-rev__body\"\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003cb class=\"jdgm-rev__title\"\u003eSo dang good!! \u003c\/b\u003eHonestly, one of my absolute favorite breads. The flavor is bold and delicious with a great texture.  --\u003cspan class=\"jdgm-rev__author-wrapper\"\u003e\u003cspan class=\"jdgm-rev__author\"\u003eKiara Lewis\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch4\u003eHow to make hamburger buns with this bread.\u003c\/h4\u003e\n\u003cdiv style=\"text-align: right;\"\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/204743379_l_normal_none_burger_buns_black_russian_5e162f6a-1bef-4e01-9713-ceaea11a2f39_600x600.jpg?v=1730177748\"\u003e\u003c\/div\u003e\n\u003cp\u003eHomemade dinner rolls and burger buns are not hard to make. And they're the bomb!\u003c\/p\u003e\n\u003cp\u003eMix the dough in your bread machine or stand-type mixer. Use a knife to cut the dough into eight equal-sized pieces. If you want them exactly the same size, use a kitchen scale.\u003c\/p\u003e\n\u003cp\u003eShape them into round balls, place them in a well-greased pan--a 9x13-inch pan is perfect.\u003c\/p\u003e\n\u003cp\u003eTo make them into flatter hamburger buns instead of round buns, press them down two or three times with the back of your hand as shown and then let them rise until they're puffy. Patiently. \u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"margin-bottom: 16px; margin-left: 16px; float: right;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/hamburger_bun_dough2_600x600.jpg?v=1692070300\" alt=\"hamburger buns\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe hardest part is patience. Let them grow and grow. Eventually, you'll start to get blisters. Now you'll have big, soft rolls.  \u003c\/p\u003e\n\u003cp\u003eIf you stuck them in the oven just before blisters started to form--you're good.  If you see three or four blisters starting to form, pop them with the point of a knife and hurry them to the oven.\u003c\/p\u003e\n\u003cp\u003eBake them at 350 degrees.\u003c\/p\u003e\n\u003cp\u003eIt's easy to make perfect rolls--even the first time.\u003c\/p\u003e\n\u003ch4\u003eLearn more about this bread!\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eIs this really good? \u003c\/strong\u003eEmphatically, yes!  It's 100% five-star bread, and the reviewers sound like cheerleaders. They're excited. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003eIs this really made with salsa?\u003c\/strong\u003e Well, yes--dried salsa:\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e tomatoes, peppers, onions, and cilantro.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhere does the heat come from?\u003c\/strong\u003e The peppers. It's not really hot, maybe a \"4\" on a scale of \"10\".  It's about like a medium salsa.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhat else does it have in it? \u003c\/strong\u003eA ton of cheddar cheese.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhat do people use it for?\u003c\/strong\u003e Well, it's a great sandwich bread--put a little kick in your sandwich and a lot of flavor.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhat's your favorite use? \u003c\/strong\u003eWithout question, burger buns--a little salsa on your burger. And you can never have too much cheese.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWill my kids like it?\u003c\/strong\u003e Well, unless they like medium salsa, probably not.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eIs it crusty, like some of your European breads? \u003c\/strong\u003eNo, it's 100% American.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhat about the interior?\u003c\/strong\u003e It's a soft, moist loaf, delightful. If you want firm and crusty, toast it.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eWhat's your favorite sandwich?\u003c\/strong\u003e Bacon and egg with a slice of cheese, melted. To make this sandwich, try pan frying thick slices of bread.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cp\u003eThis is a very different kind of bread - look what's in it.\u003c\/p\u003e\n\u003cp\u003eThis is a full-bodied bread with just a touch of heat. It makes great sandwiches, like a grilled cheese sandwich. Serve it with a meal. We love it in the morning with eggs and bacon. \u003c\/p\u003e\n\u003cp\u003eI've never found a sandwich that didn't like this bread!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"float: none;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/pigs-in-a-blanket-2_600x600.jpg?v=1687466151\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ca rel=\"noopener\" title=\"pigs in a blanket\" href=\"https:\/\/www.preparedpantry.com\/blogs\/how-to-bake\/look-at-all-the-pigs-in-a-blanket-you-can-make\" target=\"_blank\"\u003eSee how to make pigs in a blanket\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Taco Sandwiches\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/taco-sandwiches-reduced_600x600.jpg?v=1662472665\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cem\u003eTaco Sandwiches\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSee what you can make with this bread.\u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643181023313,"sku":"M86-1","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/products\/Picture005MOD.jpg?v=1658963429"},{"product_id":"fully-loaded-baked-potato-bread-machine-mix","title":"Fully Loaded Baked Potato Bread Machine or Oven Mix","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003cp\u003eThis bread makes amazing sandwiches.\u003c\/p\u003e\n\u003cp\u003eLook at the ingredients—bacon, sour cream, and chives in a potato bread. It's packed with flavor. There's nothing neutral about this bread. It complements deli-style sandwiches. Those flavors add depth and character to your sandwiches, putting more flavor in the pack.\u003c\/p\u003e\n\u003cp\u003eEighty percent of the reviewers praise the bread's flavors. Most of those talk about their sandwiches. The taste of bacon never hurts. They love this bread.\u003c\/p\u003e\n\u003cp\u003eAnd it's a holiday bread. With the warm flavors of mashed potatoes and holiday dinners, it's perfect for leftover turkey and ham.\u003c\/p\u003e\n\u003cp\u003eThis bread also makes fabulous meatloaf sandwiches, hot roast beef sandwiches covered in roast beef gravy, and a delicious French dip sandwich.\u003c\/p\u003e\n\u003cp\u003eYou just found your new sandwich bread.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/DSC_3553_reduced_600x600.jpg?v=1729873124\" alt=\"mashed potato bread sandwiches\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch4\u003eCustomer Questions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat is a fully \u003c\/strong\u003e\u003cspan style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"\u003e\u003cstrong\u003eloaded-baked potato? \u003c\/strong\u003eIt's a main dish in Idaho. That's fully loaded baked potatoes above. To make them, bake them, dig them out of the shell, mash them with bacon, sour cream, and other ingredients, load them up, and stick them back in the oven. There are\u003c\/span\u003e detailed instructions below.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAre the bacon bits and potatoes real?\u003c\/strong\u003e The bacon bits are flavored. The potato flour is real.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhat's this bread like?\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eI\u003cspan\u003et's a potato bread. It's soft and plump and moist as you would expect a potato to be. It's loaded with bacon bits, sour cream, and chives.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWill my kids like it?\u003c\/strong\u003e Most kids will go for the bacon and sour cream. I don't know about the chives.  There are not a lot of them, and they're baked and soft, so you can probably sneak them by the kids.  \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eHow big is the loaf?\u003c\/strong\u003e It's a big loaf, about two pounds.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWhat do I need to add?\u003c\/strong\u003e Only water and butter.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow long will it keep?\u003c\/strong\u003e It's homemade bread and doesn't have the chemicals and preservatives of store bread so it won't last forever. The potato flour helps keep it moist and soft. \u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e If you're not going to use it in five or six days, freeze the extra.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003ePotato breads are moist, soft, and flavorful. But when you add sour cream, chives, and bacon bits, you have great bread.\u003c\/p\u003e\n\u003ch4\u003eWhat others say:\u003c\/h4\u003e\n\u003cdiv class=\"jdgm-rev__header\"\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"This bread is fantastic! Our favorite thing to do is make a grilled cheese sandwich with it. It's wonderful and so easy. Pretty much foolproof!\"  \u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003eAmy\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"Fabulous flavor.\u003cb\u003e \u003c\/b\u003eMy family absolutely loved this flavorful bread. What a treat this was. It did taste like a baked potato. I’ve never had anything like it and I’m a bread lover. I want to take it to every family gathering.\"\u003c\/em\u003e  \u003cspan data-mce-fragment=\"1\" class=\"jdgm-rev__author\"\u003eJoan Plummer\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-row-profile\"\u003e\n\u003cem\u003e\"This is the most amazing bread! Wonderful warm with butter, but over-the-top tasty as a hot beef sandwich. Held up nicely with the gravy...yum!\"  \u003c\/em\u003eDenise\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-rev__content\"\u003e\n\u003cdiv style=\"padding-left: 30px;\" class=\"jdgm-rev__body\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThis makes an outstanding sandwich bread. The flavors are not overwhelming, so it also makes a nice accompaniment to a meal.  And butter on this warm bread is amazing.\u003c\/p\u003e\n\u003cp\u003eServe this to your family and friends; it will blow their sox off.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/DSC_3562_1024x1024.jpg?v=1729869652\" alt=\"sandwich\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch4\u003eSuggestions from users:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\"My favorite breakfast has got to be avocado toast with chopped tomatoes, bacon, and an over-easy egg on top.\" Kimberlie Smith\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\". . . excellent for Bacon, Ham and Turkey Sandwiches after the holiday leftovers and making weekend specials!.\"Sandra Davis\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\" It's unbelievably tasty. Roast beef sandwiches with potato bread. Janice Gunn\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\"Our favorite thing to do is make a grilled cheese sandwich with it.\" Amy\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\"I cut a slice and ate it as is. No butter, no meat.\" Susan K Simon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\"I’ve never had anything like it, and I’m a bread lover. I want to take it to every family gathering.\" Joan Plummer\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\"Amazing flavor! We ate most warm with butter, but it made an incredible open-faced hot beef sandwich.\" Denise\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"float: none;\" alt=\"grilled ham and cheese\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/dill_rye_bread_sandwich_stock_image_reduced_600x600.jpg?v=1729810142\"\u003e\u003c\/div\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":39643181088849,"sku":"M88-1","price":7.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/products\/Picture008MOD.2.jpg?v=1638497920"},{"product_id":"free-with-a-10-purchase-new-bread-of-the-week-cranberry-orange-english-muffin-bread-machine-mix-limit-1-copy","title":"Cranberry Orange English Muffin Bread Machine Mix","description":"\u003cp data-end=\"545\" data-start=\"108\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"545\" data-start=\"108\"\u003eBright bursts of cranberry meet sunny California orange in this cheerful, year-around favorite. It has that perfect English muffin texture--crunchy when toasted, soft and full of cranberries on the inside. Every slice is studded with tart-sweet cranberries against the sunny orange flavor.\u003c\/p\u003e\n\u003cp data-end=\"545\" data-start=\"108\"\u003eIt's easy to make either in your oven or in a bread machine. It turns out beautiful traditional loaves or classic artisan loaves.       \u003c\/p\u003e\n\u003ch4\u003eCustomer Questions\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan style=\"color: rgb(235, 15, 33);\"\u003eThis sounds like California Raisin Bread. How does it compare?\u003c\/span\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eIt's even fruitier. While raisin bread is sweet and mellow, this one has bright, tangy cranberries and lively orange flavor.  Most people who try it say it's even better than raisin bread. It really is an unbelievable bread. \u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(241, 19, 37);\"\u003e\u003cstrong\u003eWhy do you call it English Muffin bread?\u003c\/strong\u003e \u003c\/span\u003eIt was created to give you that classic English Muffin texture--crunchy when toasted, soft and full of nooks inside. The fruit adds moisture, so the crunch really comes alive once you toast it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(234, 16, 16);\"\u003eCan I make sandwiches out of it?\u003c\/span\u003e \u003c\/strong\u003e\u003c\/span\u003eAbsolutely! It's fantastic with turkey or ham--the cranberries bring just the right sweet-tart pop that plays perfectly against savory meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: rgb(226, 24, 24);\"\u003e\u003cstrong\u003eHow easy is it to make?\u003c\/strong\u003e \u003c\/span\u003eSuper simple. Just add water. A yeast packet comes with the mix.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003cspan style=\"color: rgb(238, 23, 23);\"\u003e\u003cstrong\u003eWhat's the best way to enjoy it?\u003c\/strong\u003e\u003c\/span\u003e Toast it for breakfast with butter or cream cheese, make French toast on the weekend, or use it for the best peanut butter and jam sandwich you've ever had\u003c\/span\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: right;\"\u003eDennis Weaver\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThis is a bread your whole family will enjoy, and the neighbors will come and visit often. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Prepared Pantry","offers":[{"title":"Default Title","offer_id":54114552250643,"sku":"M105-1","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/0932\/0785\/files\/30258367_l_cranberry_bread_cropped_stock.jpg?v=1777989730"}],"url":"https:\/\/www.preparedpantry.com\/collections\/celebration-bread-bundle.oembed","provider":"The Prepared Pantry","version":"1.0","type":"link"}