


Potato Honey Bread Mix
Make this with your bread machine, stand-type mixer, or by hand.
Can I use this mix in my 1 pound capacity or 1.5 pound capacity bread machine?
We have designed our mixes specifically for 2 lb. capacity machines. However, you may still find success with 1.5 lb. capacity machines. You may expect to see the top of the loaf touch the lid of the machine towards the end of the baking cycle. This may lead to imperfect baking in that one spot on the loaf. The rest of the loaf should be fine. For 1 lb. bread machines, we recommend only running the bread on the dough cycle and then transfer the dough to a pan for baking in a conventional oven. See packaging for more info.
Why do the directions ask me to use a thermometer?
Yeast is very sensitive to heat and other environmental factors. We have tested and designed our mixes to find the sweet spot for yeast activity to get the best rise. Even just a few degrees off on water temperature can make a big impact on the quality of your bread. Measuring the temperature of your water accurately is the best way to ensure consistently successful bread baking.
I followed the directions exactly and I see had a problem with my bread? What can I do?
Sometimes bread issues happen. We are happy to help. Send us a picture of your bread and a picture of the back packaging of your bread mix to our customer support email at customerservice@preparedpantry.com. Include as much detail as possible about your baking process and bread machine model so we can troubleshoot the cause of the issue.
Should I adjust my mix for high altitudes?
We don't recommend making any changes to the mix for high altitudes. We have tested our mixes in a variety of locations and have fine tuned each mix to be the best product possible.
I don't have a bread machine or a stand-type mixer. Can I still make this bread in my oven?
- Yes! Our bread mixes are designed for bread machines or oven. You can make them in a variety of ways such as a free standing artisan loaf, rolls, hamburger buns and more. See our Bread Baking Guide for more info on baking bread in the oven.
Indulge your taste buds and elevate your baking prowess with The Prepared Pantry's Potato Honey Bread Mix—a culinary gem that seamlessly blends the wholesome goodness of wheat flour, the sweetness of honey, and the heartiness of mashed potatoes. This thoughtfully crafted mix is designed to transform your baking experience, delivering a perfect loaf of homemade bread every time.
- Fabulous homemade white bread made with Idaho potato flour, honey, and milk
- Pure white bread, beautiful, wholesome, and good from Idaho's mountain valleys
- Sweetened with honey--no sugar added
- Double soft--both honey and potato flour keep bread soft and moist (hygroscopic)
- Makes a big, tall loaf
- Makes great soft rolls and buns
- Especially good for sandwiches and French toast
- Can be made in your bread machine or oven
Key Features
Premium Ingredients
Our Potato Honey Bread Mix boasts a carefully curated blend of high-quality ingredients. From the finest bread flour to the rich flavor of honey and the unique addition of mashed potatoes, this mix is a testament to the brand's commitment to delivering excellence in every bite.
Versatility In Bread Recipes
Unlock the potential of your culinary creativity with the versatility of this mix. Craft a variety of bread recipes, from classic wheat honey potato bread to innovative variations that showcase your personal touch. The mix provides a solid foundation for experimentation, allowing you to explore and tailor your creations to suit your taste.
Golden Brown Perfection
One of the standout features of this bread mix is its ability to yield loaves with a golden brown crust that's both visually appealing and delightfully crunchy. Achieve bakery-quality results effortlessly in the comfort of your own kitchen, impressing friends and family with your baking prowess.
Incorporating Potato Flakes
The inclusion of potato flakes adds a unique twist to the traditional bread recipe, imparting a velvety texture and subtle flavor to each slice. Experience a delightful combination of the familiar and the extraordinary in every bite.
Whole Wheat Flour Enrichment
For those seeking a healthier option, the addition of whole wheat flour ensures that your homemade bread is not only delicious but also packed with the nutritional benefits of whole grains.
"This bread stays soft forever."
Well, not quite forever, but longer than you expect. This a great bread for sandwiches, French toast, and everyday use. Check the reviews.
"This bread makes the best crème brûlée French toast ever,"--Erica Sellers
Since it's made with both honey and potato flour, both hygroscopic, they will keep your bread moist and soft for days.
Try our Potato Honey Bread Mix! It's sure to become a new family favorite--or we'll give you your money back.
Good, needs a bit more honey
Haven't made the Potato Bread yet.
The flavor and texture are amazing!!!
First time at trying this. It was awesome!
Our new favorite