We took our very popular cinnamon rolls, our "better than scratch" cinnamon rolls, and made maple nut rolls. We loaded up the filling with brown sugar, northwoods maple flavoring, and premium walnuts. Then we created a thick, maple frosting to top them with. The result was out-of-this-world good.
We guarantee that your family will love these maple nut rolls.
You can easily make these scrumptious rolls. Step-by-step directions are included and you can make them by hand or with your stand-type mixer. To make the frosting, simply add water. Everything is included but the butter and water. Each package contains a large mix and will make an 11 x 17-inch pan full of sweet rolls.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), confectioners sugar (sugar, cornstarch), sugar, walnuts, milk (nonfat dry milk), meringue (sugar, egg white solids, and natural flavor), artificial and natural flavors, salt, yeast (yeast, monostearate), and dough conditioner (added for better baking (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate), and natural flavor. This mix contains wheat, soy, tree nuts, egg, and dairy products and may have been produced with equipment that processes peanuts.
Incredibly good sweet rolls with maple chips, nuts, and a thick maple frosting.