This is a wonderful cheddar cheese bread made with real cheddar cheese.
This mix makes a large loaf--nearly two pounds.
If you make this bread in your bread machine, water temperature is critical. Please use a thermometer to measure water at exactly 80 degrees. A ten degree difference in water temperature can double the growth rate of yeast. These bread mixes are satisfaction guaranteed when you use a thermometer.
Everyone loves cheese bread. This is a moist, flavorful bread made with real cheese. It's great with a meal and makes terrific toast. We think you'll really like it for sandwiches, especially grilled sandwiches.