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Blueberry Almond Crunch Muffin Mix with Lemon Filling

Blueberry Almond Crunch Muffin Mix with Lemon Filling

Blueberries are not included in this mix. You will need to add either fresh or frozen blueberries.

This is out-of-this-world good. It's a moist muffin with just a little pudding added to make it rich and creamy and then loaded with blueberries. Then it has a lemon filling and it's topped with a crunchy almond topping. 

We've served hundreds of these in our store and folks have gone crazy over them. This is a mix that you've got to try.

  • Made with about one cup of sliced almonds--nearly 1/4 pound.
  • Makes 12 large muffins. 
One fourth pound of sliced almonds are worth nearly the cost of the mix!

Add this to your cart.  Make the world's best blueberry muffins. 

We think these are the world's best blueberry muffins.


Muffin Ingredients: Cake Base (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Soybean Oil, Dry Whey, Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Vital Wheat Gluten, Propylene Glycol Mono and Diesters of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural and Artificial Flavor, Water, Citric Acid, Alpha Tocopherol as Preservative, Ascorbic Acid (Dough Conditioner), Egg, Soy Flour) and Sliced Almonds This product contains dairy, wheat, nuts, egg and soy products

Lemon Filling Ingredients: Water, High Fructose Corn Syrup, Corn Syrup, Sugar, Food Starch-Modified, Palm Oil, Citric Acid, Sodium Citrate, Lemon Pulp, Lemon Juice Concentrate, Sodium Benzoate and Potassium Sorbate (As Perservatives), Salt, Gellan Gum, Lemon Oil, Mono & Diglycerides, Propylene Glycol, Polysorbate 60, Yellow 5, Yellow 6, Titanium Dioxide (As Color). This product contains no major food allergens.


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