These pancake mixes are better than those in the store. Dennis Weaver
The secret to better pancakes is the dairy--plenty of buttermilk or sour cream balanced with the right leavening. We use a ton of buttermilk or sour cream in mixes more than the store mixes. Dairy is expensive and the sellers in the store are in a price war.
With all that dairy, these pancakes taste great and are light and fluffy.
Enjoy splendid pancakes in a jiffy. So many mixes to choose from.