Flat Iron Biscuit Mix: Stovetop Biscuits
Buttermilk biscuits in the skillet! No hot oven. Just add water. Biscuits in minutes.
Empty the package, add water, and slap mounds of dough into a hot skillet. They'll cook in about three minutes.
You'll have eight to twelve tender, hot biscuits depending on how big you want to make them.
These are the perfect biscuits for the active family--quick, easy, good and you can make them outdoors or in the kitchen.
Put several of these in your cart, add water, and make perfect biscuits.