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Versatile. Delicious. Economical. Whether you’re making soup for your family or a casserole, you’ll find a great choice of beans here.
Use these beans and lentils in nearly any soup recipe in three easy steps. Experiment or use our bean soup recipes.
Step 1: Use the “quick soak” method. Prep your beans in an hour, not overnight.
Step 2: Prep the ingredient per the recipe. Get everything in place. Sauté the burger, chop the vegetables, and assemble the spices and sauces.
Step 3: Put it all together and simmer until the ingredients are tender. Adjust the seasoning.
Beans and Lentils. Premium blends selected especially for making bean soups.