Surge knives are the best quality knives that we have ever used.

These are the knives that we use in our test kitchen and we love them.

• Heavy duty construction with a wonderful heft and balance.
• Stainless molybdenum vanadium steel.
• Tapered grinding and stone finished blades.  The blades stay sharp and are easy to touch up. 
• Full tang construction. 
• Comfortable ergonomic handles.
• Double bolsters for fine balance.
• 12 1/2 inches overall.

Use this clever to slice and chop meat or mince vegetables.  Also use it to flatten garlic bulbs or ginger while also serving as a spatula to carry prepared ingredients to the stove top.

Editor's note:  These are better knives than the fine German cutlery that we used for years.