Rolling Pins

A good rolling pin is one of the most valuable tools in your kitchen

Choose from stainless, marble, and nonstick rolling pins plus pastry mats

  • A good rolling pin is easy to use.  A rolling pin should be balanced, heavy, and built with bearings for easy rolling.
  • A good rolling pin helps keep the dough cold.  The secret to great pastries and pie crusts is to keep the butter chunks solid, not let them melt.  A cold rolling pin helps.
  • A good rolling pin won't stick to the dough.  You need a slick, smooth, nonstick surface that the dough won't stick to.
  • A good rolling pin is easy to clean.  Your rolling pin should clean up with a damp cloth and water.

Wooden rolling pins are lightweight, often built without bearings.  They don't chill so they don't keep the dough cold.  Dough tends to stick to wooden surfaces and wooden surfaces absorb moisture and flavors. 

Our nonstick rolling pin has a smooth, hard, nonstick surface.  It can be chilled.  The axel bears on a nylon surface to turn easily.  It wipes clean easily but should not be immersed or washed in the dishwasher.  It is a very nice rolling pin. 

Our marble rolling pin also has a smooth, hard, marble surface.  It is made from a block of solid marble.  It can be chilled and holds its chill very well.  The axel turns on nylon bearings.  It wipes clean easily but should not be immersed or washed in the dishwasher.  In our opinion, this is an even nicer rolling pin. 

Our stainless steel rolling pin has a polished stainless steel surface.  It is made from a block of stainless steel.  It can be chilled and holds its chill very well.  It is very heavy and well balanced to roll dough with little effort.  The axel turns on nylon bearings.  It wipes clean easily and with no wooden parts, can be washed in water.  In our opinion, this is the nicest rolling pin. 

We recommend rolling dough on a silicone pastry mat.  The dough doesn't stick and since you don't have to sprinkle your countertop with extra flour, you don't change the flour balance in your dough.  You make better, more tender cookies and pies.


 

 

 

 



Displaying products 1 - 6 of 6 results
Deluxe Marble Rolling Pin with Hardwood Base
Deluxe Marble Rolling Pin with Hardwood Base
List Price: $23.21
Price: $21.39
You Save: $1.82 (8 %)
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Deluxe Marble Rolling Pin with Hardwood Base
This is our favorite rolling pin for making pies. A cold rolling pin helps. Marble is naturally cool. This is a big chunk of marble.
Stainless Steel Rolling Pin
Deluxe Stainless Steel Rolling Pin
List Price: $35.30
Price: $26.74
You Save: $8.56 (24 %)
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Deluxe Stainless Steel Rolling Pin
This is our very best rolling pin. Use this stainless steel rolling pin for pies, cookies, and fine pastries. A cold rolling pin helps. This is a big, heavy piece of stainless steel. When chilled, it will stay cold for a long time.
Tortilla and Pastry Wooden Rolling Pin
Price: $10.69
Tortilla and Pastry Wooden Rolling Pin
This is the "authentic Mexican rolling pin." It's used to roll tortillas round and thin. The pressure from your hands is right over the dough for better control. You'll love this wooden rolling pin.
Deluxe Non-Stick Rolling Pin
Deluxe Non-Stick Rolling Pin
List Price: $16.04
Price: $13.69
You Save: $2.35 (15 %)
Deluxe Non-Stick Rolling Pin
You'll love this quality non-stick rolling pin. We use this rolling pin in our test kitchen.
Tapered Wooden Rolling Pin
List Price: $11.75
Price: $10.69
You Save: $1.06 (9 %)
Tapered Wooden Rolling Pin
This is the "authentic Tapered rolling pin." It's used to roll pastries thin and round. The shape allows for better control and for more directly applied pressure across the dough.
Rolling Pin Cover
Price: $3.20
Rolling Pin Cover
Prevents dough from sticking to rolling pin! Use for finer pie crusts, pastries, cookies and noodles!