Bread Helpers© are the quick and easy way to make moist, homemade bread. All you add is the water and flour. Your Bread Helper includes potato flour, buttermilk, and conditioners to provide you with a soft and flavorful bread.
Step 1: Put half the flour, the water, and yeast in the bowl of your stand-type mixer. Mix for 30 seconds. Step 2: Add the rest of the flour and the Bread Helper©. Knead for 3-4 minutes. Step 3: Let the dough rise in a bowl, form loves, rise again, and bake.
Step 2: Add the rest of the flour and the Bread Helper©. Knead for 3-4 minutes.
Step 3: Let the dough rise in a bowl, form loves, rise again, and bake.
Don't miss this great bread!
Ingredients: Potato flour, buttermilk, bread base (enriched wheat flour bleached (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), dextrose, dry whey, salt, mono & diglycerides with BHT as a preservative, corn flour, calcium stearorl lactylate, calcium propionate (aspreservative), datem, wheat starch, ascorbic acid (dough conditioner), tricalcium phosphate), sugar, salt, and dough conditoner (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate). This product contains wheat, soy, and dairy products and may contain traces of eggs, peanuts, or tree nuts.