Mini Meat Loaf & Muffin Pan (Lower Fat)
Make healthier, individual meat loaves with this mini meatloaf pan.
Double pan construction. The fat drains from the upper pan to the lower for a leaner meat loaf.
Durable nonstick finish
Heavy duty metal to last a lifetime
Baker's note: There really is a significant difference in the meat loaf when cooked in this pan without all the grease. To give your meatloaf more substance, we recommend adding an extra egg to your recipe.
Make leaner, healthier, better tasting meat loaves, individual meat loaves for a very nice presentation. Perforations allow the grease to drain away. Use this pan also for muffins and cupcakes.