This terra cotta pot is both a garlic baker and tortilla warmer. You can use it heat and reheat all kinds of foods. You can warm your tortillas, bagels, croissants, canapes, biscuits, and dinner rolls without drying them out.
This makes an excellent food warmer. You can use it heat and reheat all kinds of foods. You can warm your tortillas, bagels, croissants, canapes, biscuits, and dinner rolls without drying them out. Use it in your microwave or in the oven.
You can also bake garlic. Baking whole garlic tempers its pungency and brings out its sweeter, nuttier flavors. The longer you cook the garlic, the more delicate its flavor. Roasted garlic is great added to your pastas, salads, or pizza. Of course, roasted garlic is also great spread on crackers or on Italian breads.
This will be a great addition to your kitchen. Pick up one now.
Baker's note: The advantages of this larger baker are that it is multipurpose--you can warm a variety of foods in the warmer--and it has a larger capacity--you can bake up to eight heads of garlic at ounce.