Don't burn dinner.  Monitor both time and temperature of whatever you are cooking!

Select the kind of meat you are cooking, select how done you like it, and turn it on.  It will read the present temperature, the target temperature, and send you an alarm when your food is done.  No more opening the door and sticking and probing.  No more lost heat making your kitchen uncomfortable.  It's accurate and efficient.    

• Place the probe in the meat. The extra long stainless steel probe will reach the center of the largest roast or turkey.
• Place the monitor on your counter, stove top, or oven door with the magnets on the back.
• The flexible stainless steel cord runs around the door into the oven.  No installation or renovation required. 
• Choose rare, medium rare, medium, or done.  (Shows target temperature for each.)
• Clear, digital read out shows both the current temperature and the target temperature.
• Three variable alarms sound when the preset temperature is reached. 
• Clock, timer, and temperature level can be used separately. 
• Works with all ovens, with crockpots, with BBQ grills--even deep fryers. 
• Fahrenheit or Celsius readings.
• Use it for roasts, steaks, chicken, bread, candy, French fries, and more.
• Requires AAA batteries.  Battery is included.