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These are shockingly good maple nut rolls. Your family will go crazy over them!
We took our very popular cinnamon rolls, our "better than scratch" cinnamon rolls, and made maple nut rolls. We loaded up the filling with brown sugar, gourmet maple chips, and premium walnuts. Then we created a thick, maple frosting to top them with. The result was out-of-this-world good. Everyone that tried them went nuts.
We guarantee that your family will go nuts over these maple nut rolls.
You can easily make these scrumptious rolls. Step-by-step directions are included and you can make them by hand or with your stand-type mixer. To make the frosting, simply add water. Everything is included but the butter and water. Each package contains a large mix and will make a 9 x 13-inch pan full of sweet rolls--about fifteen large buns.
Ingredients: Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid), confectioners sugar (sugar, cornstarch), sugar, maple chips, walnuts, milk (nonfat dry milk), egg whites (egg white solids), artificial and natural flavors, salt, yeast (yeast, monostearate), dough conditioner (added for better baking (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate), and natural flavor. This mix contains wheat, soy, tree nuts, egg, and dairy products and may have been produced with equipment that processes peanuts.
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