With this meat loaf pan, make a lean, healthier meat loaf that your family will love!

Make a better meat loaf with this meat loaf pan.

Double pan construction. The fat drains from the upper pan to the lower for a leaner meat loaf.
Xylan® durable nonstick finish
Heavy duty metal to last a lifetime
The lower pan can be used as a quality 9 x 5-inch bread pan

This pan is a MUST for anyone who cooks meat loaf! It's amazing to see how much grease actually drips to the bottom of the pan. With less grease in the meat loaf, it's healthier. And it tastes better.

Baker's note: There really is a significant difference in the taste of the meat loaf when cooked in this pan without all the grease but you may find it a bit drier. To compensate, try adding a bit of low-fat sour cream or non-fat yogurt to your meat loaf recipe.

This healthy meat loaf recipe is perfect for this pan. With less fat--it uses low fat sour cream--rolled oats and veggies, it is a healthy choice and is still great tasting. Read on for the healthy meat loaf recipe.

"The meat loaf pan that I ordered was of excellent quality, the packaging was great, and the price was reasonable for such high quality. I would definitely buy again." --Betty

Price: $13.69
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Manufactured by Norpro

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