Casserole Pans

Make leaner, healthier, better tasting meat loaf. Xylan® durable nonstick finish. The lower pan can be used as a quality 9 x 5-inch bread pan. It's amazing to see how much grease actually drips to the bottom of the pan.

This pan features heavy gauge stainless steel with rimmed edges. 2.5 inch depth makes it perfect for lasagna, casseroles and scalloped dishes. Large rectangular size makes it roomy enough for the largest roasts and hams.

This pan features heavy gauge stainless steel with rimmed edges. 2.5 inch depth makes it perfect for lasagna, casseroles and scalloped dishes. Large rectangular size makes it roomy enough for the largest roasts and hams.