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The Scone and Muffin Center
Scones and muffins are wonderful. On this page you will find scone mixes and muffin mixes, recipes, techniques, tools, and supplies plus free e-books.
Scone, Muffin, and Biscuit Mixes
From Classic English Scones to Mayan Chocolate Muffins, you’ll find the very best selection of scone and muffin mixes.
Free e-Books
- Biscuits & Shortcakes Guide Learn how to make great biscuits and shortcakes including Country Wheat Biscuits, Cheddar Cheese Biscuits, and Blueberry Cream Cheese Shortcakes.
- Baking Ingredients and How They Work Your knowledge of ingredients and understanding how they work will make you a better baker. We guarantee it.
Muffin Tops
The muffin tops are the best part of the muffin. No wonder everyone wants to make the tops only. Read on for some tips to help you along.
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Tools for making Muffins and Scones
From serious measuring sets to professional muffin pans to nut choppers, here are the tools for great baking.
Supplies & Ingredients for making Muffins and Scones
Here you will find baking chips, honey crystals, and spices for your baking.
Must Reads! We consider these articles essential
- Make-up or Mixing Methods for Muffins Know the basic principles for missing muffins and you will make better muffins and be equipped to modify recipes.
- How to Make The Perfect Scone There are seven keys to perfect scones. Know the keys and make perfect scones.
- The Secrets of High-Dome Muffins The measure of a muffin is often the dome. Learn the secrets of the dome and make amazing muffins.
Featured Recipe
Cinnamon Banana Breakfast Cakes: These are really great glorified muffins. Use these stunning muffins for a special occasion. They are moist banana muffins that are topped with sliced bananas and cinnamon sugar.
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Scone, Biscuit, and Muffin Techniques, Tips, and Articles
Become a scone, biscuit, and muffin expert. Enjoy these articles of lasting importance.
How to Bake: Muffins
"Fancy Up" Your Muffins
The Convenience of Refrigerator Muffins
Ten Tips to Make Perfect Biscuits
The World of Biscuits
Pointers for Success with Muffins
Removing Muffins from the Pan
More articlesFavorite Scone & Muffin Recipes
Make Cherry Almond Scones, Green Pistachio Muffins, Mango Paradise Muffins, Cheddar Cheese Biscuits, and many more.
Muffin & Scone
Essential!
Pastry Blender
A Favorite Recipe
California Golden Raisin Muffins
Quick Release
Muffins!
Deluxe Mr. Mister
Baking essentials: We consider these essential tools for the scone and muffin baker.
Pastry Blender. Use this for cutting butter into your shortcake dough.
Biscuit and Donut Cutter. This is the perfect tool for cutting round biscuits and shortcakes for your strawberries.
Professional Baking Sheet. These heavy, nonstick sheets distribute heat evenly and release scones and biscuits easily.
Professional Muffin Pan. These muffin pans release muffins better than any we have found before.
Professional Jumbo Muffin Pans. These are the jumbo version of our favorite muffin pans.
Deluxe Large Nut Chopper. We use lots of nuts in our baking. This is how to quickly chop them.
Deluxe Stainless Mr. Mister. Load this with pure vegetable oil and spray into the corners of muffin pans and others for an easy release.Bonus Fruits and Nuts:
Fruits and nuts add so much: They make a plain muffin wonderful. Most of our muffin recipes and many of our scone recipes call for fruits and nuts. Use nothing but the very best, freshest products. You’ll love our selection of fruit and nuts.
Baker’s Dry Fruit represent the very best in dried fruits for the baker. Apples, pears, and apricots are quarter-inch diced and ready for your favorite recipe. Our cranberries are out of this world—much better than those found in the store.
Free Newsletter
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