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Chocolate Chip Banana Bread
Chocolate
and bananas are a great combination. The sour cream in this recipe seems
to set the chocolate off. We think you will enjoy this banana bread
recipe.
Ingredients
1 3/4 cup all-purpose
flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 tablespoon vanilla
2 large eggs
1 1/2 cups mashed
bananas (about three large)
1/2 cup sour cream
3/4 cup milk
or dark chocolate
chips
1/2 cup walnut
pieces
Preheat the oven to 350 degrees.
Directions
1. Mix the flour,
baking powder, baking soda, and salt together in a medium bowl. Set
aside.
2. Cream the butter and sugars together. Add the vanilla. Add the eggs
one at a time, beating after each. Continue beating until light and
creamy. Add about one third of the flour mixture. Add the bananas, then
another third of the flour, then sour cream and then the remaining flour.
Fold in the chocolate chips and walnuts.
3. Scrape the batter into a greased large loaf pan. Bake for 60 minutes
or until done. Cool on a wire rack.
