Asiago Cheese Dressing

1/4 cup vinegar
1/2 teaspoon salt
dash of freshly ground black pepper or white pepper
1 cup corn or canola oil
3 tablespoons cream
3 one-inch cubes asiago cheese, crumbled

You can mix this dressing in the blender.  Process until the cheese is chunky. 

If you mix by hand, use these instructions:  Dissolve the salt in the vinegar.  Add the pepper.  Add the oil and cream and crumbled cheese and whisk or shake.